Amy Tara Koch | Michael Bartocetti
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The most exciting sweets in Paris are all about low sugar and high whimsy. By Amy Tara Koch  Updated January 22, 2020 While traditional macarons, eclairs, and mille-feuille will always be Paris’s calling cards, the city’s current crop of hot-shot pastry chefs are focused on constructing show-stopping sweets without relying too...

Aimez-vous le luxe? Headed to Paris? Even if you don’t have the budget to book a room at one of the city’s sumptuous five-star hotels, you can still dip your toe into Parisian glitz and glamour by splurging on one of these on-property experiences. Dinner: V Restaurant...